How Genetics Shape Sheep Immunity with Dr Kelsey Bentley

This week on the podcast we have Cara Brosnahan from Beef and Lamb NZ (B+LNZ) discussing the latest research being done to gauge the prevalence and im...

Breeding a balanced sheep is no easy feat. But with a head for numbers and a great mindset, our guest this week, Alan Rissmann, is doing just that. Wi...

Tune in to hear Dr. Nicola Lambe and Dr. Mark Ferguson discuss sheep genetics, methane emissions and their intersection with climate change. With an i...

This week Nicola Peddie shares her insights into the wool industry, the power of sustainable innovation, and the potential for personal growth when yo...

Lamb survival is always a hot topic, especially as producers increase their scanning percentages and improve their feeding practices, leading to more ...

Maximising the potential of the grass you grow is a critical component of pasture-based agriculture; doing it well is what separates the good farmers ...

Are we aware of where our food comes from? What about the subtle complexities in our food production systems? Join us as we get a fresh perspective on...

Do you vaccinate your livestock correctly? Do you read the label every time? Is your fridge at the correct temperature to store the vaccine? Today we&...

Our guest this week, Robynne Anderson, is an authority on global agricultural and food policy. Robynne grew up on a farm and started her career in agr...

This week, we have our first lawyer on the show, Pat Barrett. He is both a lawyer and farmer in Wagga Wagga, Australia.Pat grew up with a passion for ...

This week on the Head Shepherd podcast we’re heading back over to the US to speak to Brad A. Freking, a research geneticist in the Livestock Bio-Syste...

This week on the podcast we're switching up species and discussing cashmere goats with David Shaw.In 2017, David undertook a self-directed R&...