×

All Episodes

Subscribe to episodes
Monday, April 5, 2021 From Roxburgh to Shanghai-selling venison in China with Hunter McGregor.

Hunter McGregor gives us a great insight to the Chinese meat market this week. Hunter has been in China for fourteen years and now runs a New Zealand ...

Monday, March 29, 2021 A gold medal mindset.

This week, Mark catches up with Jill Hill of Benambra. After following her fathers footsteps to rowing, Jill reached the World Championships in Greece...

Monday, March 22, 2021 Family Farming with the Kealys

This week Mark catches up with Tony, Elise and Bernie Kealy of Curlew Merinos, Edenhope, Victoria.  The Kealys are a great example of successfully nav...

Friday, March 12, 2021 Aussie science and the global cattle industry

Lachlan Campbell is the CEO and co-founder of ProAgni, their moto is “Improving Farm economics today. Ensuring farming’s sustainability tomorrow.&quot...

Monday, March 8, 2021 White Suffolks on Kangaroo Island.

This week we hear from Andrew and Jamie Heinrich of Ella Matta, the first registered White Suffolk stud in the world. Based on Kangaroo Island, which ...

Wednesday, March 3, 2021 Lean Farming Principles with Jana Hocken.

Welcome back to the start of Season 3 of the Head Shepherd Podcast! Our first guest this week is Jana Hocken.  Jana is a Lean consultant with more tha...

Saturday, February 27, 2021 15 minutes with Steve Cotton.

Bonus Episode! Today we're quickly catching up with Steve Cotton, founder of Dynamic Ag. We discuss his PhD in internal parasites, starting up hi...

Tuesday, February 9, 2021 Using EID to make better on farm decisions

In this episode we feature the role of EID in making more informed decisions within a sheep business.  We hear from Steve Kelly, Commercial Manager at...

Wednesday, January 20, 2021 Breeding a point of difference with Tom Bull.

"Why cant we have $140 cutlets?" Tom Bull speaks to Mark this week about the future of the sheep meat industry and how LambPro is hoping to ...

Friday, January 15, 2021 Rob Hewett, a man of many hats.

This week I had a conversation with Rob Hewett, a man who is involved in the primary industries at many levels: production, processing, exporting and ...

Friday, January 15, 2021 Sheep farming in Canada with Sandi Brock

This week we caught up with Sandi Brock of Ontario, Canada. Sandi walks us through her indoor sheep production system, explains why and how she became...

Monday, January 11, 2021 A career’s worth of understanding of feed efficiency in just 30 minutes with Prof. Wayne Pitchford

A great 30 minute discussion with Professor Wayne Pitchford of Adelaide University covering hybrid vigour, how he changed his views on feed-use effici...

Contact Us

×

Do you have a question, feedback or a suggestion for a new guest? Or would you like to know more about the neXtgen on-farm services? Get in touch!

Subscribe, don't miss the next episode!

×