Breeding Better Sheep in the North Island with Dr Emma Pettigrew

Mark first came across Moojepin Merinos, a Merino stud near Badgebup in the Great Southern Region of Western Australia, fifteen years ago whilst looki...

Julia Jones shares her optimistic outlook on the future of the Agriculture industry this week. Julia grew up on the West Coast of the South Island of ...

This week, Mark catches up with Chad Taylor of Mumblebone Merinos, of Wellington, NSW, Australia.Both Chad and Mark are fans of putting maternal trait...

On this episode of the Head Shepherd podcast, Mark catches up with Georgina Gubbins. Georgina is not only a passionate red meat producer, but is also ...

Hunter McGregor gives us a great insight to the Chinese meat market this week. Hunter has been in China for fourteen years and now runs a New Zealand ...

This week, Mark catches up with Jill Hill of Benambra. After following her fathers footsteps to rowing, Jill reached the World Championships in Greece...

This week Mark catches up with Tony, Elise and Bernie Kealy of Curlew Merinos, Edenhope, Victoria.  The Kealys are a great example of successfully nav...

Lachlan Campbell is the CEO and co-founder of ProAgni, their moto is “Improving Farm economics today. Ensuring farming’s sustainability tomorrow.&quot...

This week we hear from Andrew and Jamie Heinrich of Ella Matta, the first registered White Suffolk stud in the world. Based on Kangaroo Island, which ...

Welcome back to the start of Season 3 of the Head Shepherd Podcast! Our first guest this week is Jana Hocken.  Jana is a Lean consultant with more tha...

Bonus Episode! Today we're quickly catching up with Steve Cotton, founder of Dynamic Ag. We discuss his PhD in internal parasites, starting up hi...

In this episode we feature the role of EID in making more informed decisions within a sheep business.  We hear from Steve Kelly, Commercial Manager at...